James Suckling (94)- "A deep and complex wine with aromas of raspberries, bay leaves, leather, black pepper and smoke. The full-bodied palate shows velvety tannins, zesty acidity, a savory character and umami length. Drink or hold."
Falstaff Magazine (94)- "Medium bright ruby red in colour with subtle brightening on the rim. Intense aromas of ripe cherry, raspberry, plum, dried fig and candied orange on the nose, with a cinnamon and clove finish. Very fruit driven on the palate, velvety, juicy and balanced, with grippy tannins and a fruity finish. "
Decanter (93)- "With headquarters at Arbizzano near the bottom of the Negrar valley, the Bertani family produce a wide range of Veronese reds from the walled vineyards surrounding the magnificent, neoclassical, 18th century Villa Mosconi. Their Amarone is made as a Riserva, with five years of oak ageing. The wine shows a ripe and chocolatey nose of surprising freshness, and the palate lives up to this initial promise: balanced and firm with juicy fruit flavours. Plenty of life left ahead of it."
