
James Suckling (98)- "This Barolo opens up with aromas of bright cherries, cedar and a touch of sliced mushrooms. Medium-bodied with incisive freshness. The tannins are restrained, almost timid. The wine is overall compact and solid. Very well constructed and cohesive. Needs three years to soften, but it’s really enjoyable to taste."
The Wine Advocate (97+)- "The E. Pira e Figli - Chiara Boschis 2021 Barolo Mosconi is structured, linear and ultimately quite mineral in character compared to the Cannubi. Its firm underlying architecture is rendered light and fragrant thanks to aromas of blue flower, grilled herb (with both rosemary and aniseed) and pulverized stone. Fruit comes from a site in Monforte d'Alba at a cool 370 meters in elevation. I came back to this bottle 24 hours after my first tasting and remarked on the elegant, chalky nature of the tannins."
Vinous Media (96)- "The 2021 Barolo Mosconi is ample, creamy and resonant in the glass in its first impression. Dark red/blue fruits, leather, lavender, spice and menthol build with some coaxing. There's plenty of Mosconi substance, but Chiara Boschis has done a terrific job in taming the tannins here. This is one of the most refined wines I have ever tasted from the Mosconi cru. Time in the glass brings out the wine's structural presence, while floral overtones and insistent tannins support the driving finish. "