
Falstaff Magazine (91)- "Bright straw yellow with green-gold reflections. Open with notes of citrus and meadow flowers. Vivid with coconcetrated fruit. Juicy and fresh until the lingering finish."
Falstaff Magazine (91)- "Notes of pear and some white melon, on the nose. Nice play on the palate, sweet fruity fullness, spreads well, salty in the finish."
James Suckling (90)- "Aromas of white stone fruit, peach peel and almond. Medium-bodied with notes of peach and nectarine on the palate. A hint of tangerine sweetness on the finish."