
Wine Enthusiast (90)- "The nose balances an astringent fruit element with earthy, umami, slightly spicy aromas of balsamic, herbs and pepper. The savory palate also features both warmth and astringency, before a spicy, salty, citrusy current flows into a bittersweet finish. Rigid yet enticing tannins provide depth."
Wine & Spirits (88)- "This single-variety bottling of Puglia’s native nero di Troia is worth a try for its tangy seeded-berry flavors and lively acidity balanced by some appealing earthy undertones. For salumi or salty cheeses."