

Decatner Magazine (91)- "Vanilla, white pepper and oak frame green apple and grapefruit. Taut, Riesling-like acidity drives a concentrated, linear palate; cool-climate polish, and a long, zingy finish. Built for the table. "
Wine Pleasures (95)- "GOLD"
James Suckling (94)- "A fresh and elegant wine, highlighting cedar, lavender, oranges and lemon bush on the nose. Full-bodied, it shines with weight and texture, perfect toastiness and tight-knit acidity. Polished and savory aftertaste. Drink or hold."