Good full red. Plum, menthol and minerals on the nose, complicated by marzipan and a medicinal quality. Fuller but less expressive than the Gallina, showing less fruit today. I don't find the same mid-palate energy as in the 2009 version but Rivetti says this wine is actually higher in acidity. And it has more stuffing to support its serious tannins than the Gallina. Very imploded today and in need of several years of cellaring.