Distilled by four double effect continuous vaccum columns, it achieves exceptional purity and fresh aromas of wheat, apple, with no sharp edges. Filtered through active carbon with great care to enhance the entire range of scents and distinguish it. On the pallet, it flows with a wonderfully silky texture and finishes with notes of nuts and a kiss of sweet spice.
A water of character is essential to a great vodka and Tuscany is blessed with the crystal clear spring water from the pristine Tuscan Apennine hills of Mugello. Mugello is a green and blooming territory with rolling hills covered with chestnut trees. It is an enchanting scenery that inspires a sense of deep peace and tranquility. it is here that italy’s most famous spring water is born.
There is a deep concern for the utmost eco-sustainability in all aspects of producing VKA. There is a close relationship with the growers of the wheat and spelt that make VKA and strong incentives are offered to cooperatives and farmers to maintain and improve their farming. VKA’s grans are distilled following a zero-impact process: proteins, starches and gluten are extracted and offered for both food and livestock feed. The organic philosophy continues with environmentally friendly packaging made with recycled paper and chuff and the bottles are entirely recyclable, including the closure, made of glass.
