Wine Details

Otto Ettari​ Montecucco Sangiovese Riserva DOCG

This is a pure Sangiovese, coming from the best locations within the vineyard. The extended refining period allows for the evolution of this exceptional fruit, presenting a fascinating deep, dark and intense wine that literally explodes with perfumes of black fruits and spice. In the mouth it is full and concentrated with refreshing acidity and soft tannins, a wine that will continue its stunning evolution in bottle to last for many years ahead.

Region:

Producer:

Otto Ettari

Classification:

Sangiovese DOCG

Variety:

100% Sangiovese

Number of bottles produced:

4,584 bottles

Altitude:

350 MT SLM (1148' ASL)

Yield:

7,000kg per vine

Training:

Cordone Speronato

Vinification:

Fermentation in stainless steel followed by a long maceration on the skins; malolactic fermentation entirely in new barrels in a heated room, stirring the lees every 2 days

Refining:

48 months in new oak barrels

Alcohol content:

15%

pH level:

3.58

Acidity:

5.63 g/l

Soil:

Medium dough soil

Harvest:

Autumn

Bottling:

Additional aging in bottle for a minimum of 6 months

Recent press reviews

92

Otto Ettari​ Montecucco Sangiovese Riserva DOCG 2020

The Wine Enthusiast (92)- "The nose has the warm, welcoming aura of Bing cherries, vanilla, spices and old leather. Vanilla and berries lead off the palate, while sweet citrus and mocha finish it off. Tannins are still nothing to mess around with, even with some age."

92

Otto Ettari​ Montecucco Sangiovese Riserva DOCG 2019

The Wine Enthusiast (92)- "Fresh pomegranate seeds, fresh figs, peonies, graphite and dark chocolate on the nose lead into a spicier, earthier palate where the tannins are sleek and relaxing, but also solid and contoured. The finish is full of pepper, heat and acid–a well-integrated, satisfying wine."

92

Otto Ettari​ Montecucco Sangiovese Riserva DOCG 2019

Vinous Media (92)- "The 2019 Montecucco Sangiovese Riserva 8Ettari wafts up with a sweetly satisfying bouquet of dusty rose, wild strawberries and sage. It's texturally deep, silken and supple, with ripe wild berry fruits and a cascade of confectionary spice. A bump of residual acidity maintains fantastic freshness as the 2019 tapers off with a pleasant bitter tinge, leaving hints of tart blackberry."