The 2011 Roero Riserva Mombeltramo is a streamlined and elegant wine with aromas of wild berry, anise seed and campfire ash. The wine is fermented in stainless steel and sees extended maceration times. It ages in oak barrel for two years. The Mombeltramo vineyard is characterized by loose, calcareous soils and east-facing exposures. Some 7,800 bottles were produced.