Decanter (95)- "On the northern slope of Etna, Cottanera’s vineyard in the Contrada Feudo di Mezzo is some two hectares of volcanic black powder and small lava stones planted to Nerello Mascalese, the vines averaging 40 years of age. Following strict selection of the grapes and a long maceration, malolactic fermentation is carried out in 20hl-30hl French oak casks. The wine is then aged for 14-16 months in French oak casks and 18 months in bottle. Super nose of red and black fruits, meaty reduction, liquorice, fresh bay leaf and coal embers. Fresh palate with a core of bright fruit, good length. Real Etna character. (Jason Millar) Intense, finely delineated aromas: smoke, spice, cherries and autumn leaves. Water on stones minerality. Harmonious, nervy, long, sinewy, poised. (Susan Hulme MW) An unusual meaty, nutmeg aroma, followed by sweetly ripe dark berry fruit and nicely integrated oak. A bit drying towards the finish. (Anthony Rose)"
Falstaff Magazine (92)- "Brilliant ruby red tending towards garnet. Floral and slightly smoky bouquet with clear notes of red flowers, berries and wild spices. On the pallet, it is full-bodied, structured and intense, with good freshness and cleanliness on the finish."
Vinous Media (91)- "Dusty roses, violets and incense give way to dried black cherries as the 2020 Etna Rosso Feudo di Mezzo opens in the glass. This is remarkably fresh and energetic in style, with depths of mineral-tinged wild berry fruits and an invigorating sour citrus thrust toward the close. It finishes long and gently tannic with a saturation of licorice and a waft of savory herbs. Drinking Window: 2026 - 2030"
