Wine Advocate (93)- "A soft and yielding sparkling wine that descends into a long array of orchard and stone fruit aromas. You get poached pear and Golden Delicious apple with crushed limestone and mineral at the edges. There is a unique nobility to this wine that comes across thanks to the rocky soils and high-altitude positioning of these Alta Langa vineyards."
James Suckling (92)- "Aromas of bread dough and dried cheese with some strawberries. Full-bodied, very dry and delicious. Sliced lemons, too. Drink now."
Wine Advocate (93)- "You feel a touch of sweetness in the 2014 Alta Langa Metodo Classico Blanc de Blancs Pas Dosé, but Chardonnay's lovely notes of citrus fruit and white peach are expertly pronounced here. This classic Piedmont sparkler offers nice thickness and a creamy texture, while the bubbles are fine and persistent. Some delicate crab cakes would pair very nicely here."