Falstaff Magazine: (91)- "Rich, shimmering purple red with a brightening rim. Memorable on the nose, with preserved cherry, ethereal notes of varnish, followed by tobacco and bacon. Lush on the palate, with lots of hearty fruit, milk chocolate, juicy and persistent."
James Suckling (91)- "Rich blackberries, chocolate, sweet spices and a hint of black pepper. Medium to full body on the palate with nicely chewy tannins and a fluid, lengthy finish. Ripe and juicy. Drink now through to 2028."
James Suckling (92)- "Ripe black fruit, bay leaf, musk and chocolate on the nose. It’s full-bodied with firm, chewy tannins. Rich and juicy with a plush texture and concentrated, fruity core. Drink from 2022."
