

James Suckling (90)- "Focused on floral notes and broom flowers in particular, enhanced by Mirabelle plums and apricots. Light-bodied with crisp, almost zesty acidity and a good yet tight finish."
Vinous Media (90)- "The 2023 Ribolla Gialla lifts from the glass with an understated blend of savory herbs and stone dust complicating crushed nectarines. Minerality shows up front, nearly salty and intense, balanced by a vivid core of tart orchard fruits and a hint of spice. It cleans up well with a tart lime twang, chalky resonance and medium length."
James Suckling (91)- "Notes of sliced pears and glazed lemons with spicy herbs, orchid blossom and hints of beeswax. Polished and a little chalky on the palate with a medium body and stony, mineral backbone. Crunchy fruit. Creamy finish. Attractive and easy to drink. Drink now. "