The Wine Enthusiast (91)- "This deep red from the hills of the Collio flows from the glass with aromas of warmed plums wrapped in tobacco. Hints of clove, anise and dried violets develop gradually. An elegant, refined wine hinting at Bordeaux but maintaining its Italian roots. Fine tannins add an edge to hold the rich dark berry flavor profile in balance while the savory finish allows the wine to work well with roasted lamb, or mushroom ragu over polenta. Drink Now – 2035."
James Suckling (90)- "A very leafy and earthy wine with cassis, leather and clay notes. Austere on the palate due to firm tannins, refreshing acidity and a medium body. Drink or hold."
James Suckling (92)- "Ripe plums and bramble berries with violets, hints of spice box and moist earth. Medium- to full-bodied. Firm and slightly chewy tannins with ripe berry fruit underneath. Structured and focused with a chalky finish. A blend of 60% merlot and 30% cabernet sauvignon. Drink or hold. "
