James Suckling (92)- "A bright, ripe wine full of plums and raspberries, with black cherries, smashed flowers and blood oranges. Very juicy and energetic on the medium-bodied palate, showing good weight, refreshing acidity and polished, velvety tannins. Drink or hold."
Jeb Dunnuck (91)- "Pouring a bright medium red color, the 2023 Rosso Di Montalcino is the core of the estate’s Rosso production and offers a pretty, peppery profile. The nose reveals violets, black raspberries, sweet herbs, and fresh earth. Medium-bodied, it has ripe tannins, refreshing acidity, and a balanced finish with good length. It should drink well for 5-7 years. Drink 2026-2033."
Falstaff Magazine (91)- "Bright, elegant ruby red with a brilliant core. Aromas of straw flowers and bay leaf, followed by earthy notes and then notes of red berries. Very rich and full on the palate."
